Get the most value for your money with Top-Rated Professional Grade Cooking Equipment! The Utopia Kitchen Pre-Seasoned Cast-Iron Skillet (10.25″ Inch) brings luxury cookware to your kitchen. 

This skillet is seasoned and ready to use. Perfect for cooking, steaks, paninis, vegetables, and more. Its 10.25″ inch size provides ample cooking space, and can be used in the oven or over a campfire. 

That lovely sheen on cast-iron cookware is the sign of a well-seasoned pan, which renders it virtually nonstick. The health bonus, of course, is that you won’t need to use gads of oil to brown crispy potatoes or sear chicken when cooking in cast-iron. To season your cast-iron skillet, cover the bottom of the pan with a thick layer of kosher salt and a half inch of cooking oil, then heat until the oil starts to smoke. Carefully pour the salt and oil into a bowl, then use a ball of paper towels to rub the inside of the pan until it is smooth.

Benefit to using cast-iron pans in place of nonstick pans is that you avoid the harmful chemicals that are found in nonstick pans. The repellent coating that keeps food from sticking to nonstick pots and pans contains PFCs (perfluorocarbons), a chemical that’s linked to liver damage, cancer, developmental problems

Customer Satisfaction Money-Back Guarantee: If you are not satisfied with the Utopia Kitchen Pre-Seasoned 10.25″ Inch Cast-Iron Skillet, just return it within 30 days for a full refund. No questions asked, no hassle. 

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LIMITED TIME PRICING: Buy now to take advantage of the limited-time special pricing!

Product Features

• DURABLE MATERIAL: Cast-iron skillets may seem like an old-fashioned choice in the kitchen. But this dependable cookware is a must in the modern kitchen. Cast-iron skillets conduct heat beautifully, go from stovetop to oven with no problem and last for decades. This Skillet is meticulously designed to serve you for years and decades to come.
• FORTIFIES YOUR FOOD WITH IRON: While cast iron doesn’t leach chemicals, it can leach some iron into your food and that’s a good thing. Iron deficiency is fairly common worldwide, especially among women. Cooking food, especially something acidic like tomato sauce in a cast-iron skillet can increase iron content, by as much as 20 times.
• CLEANING: To clean cast iron, never use soap. Simply scrub your skillet with a stiff brush and hot water and dry it completely.
• MONEY BACK GUARANTEE: We think you’re going to love this Skillet as much as we do! But in case you don’t, you are covered by our 30 day, no questions asked, money back guarantee. We want our customers to be 100% happy.
• VERSATALITY: This skillet pan goes from stovetop to oven, evenly cooking whatever you choose to put in it. You can make breads, casseroles, egg dishes, burgers, fish and more. The possibilities with a cast-iron skillet pan are endless. The cast-iron skillet pan is perfect for hash that gets started on the stove and finished in the oven. And hash is as versatile as the pan it gets cooked in. Any leftover meat and vegetables can be thrown in with potatoes. This is the right tool to sear, sauté, bake, broil, braise, fry or grill. 10.25″ -inch Cast-Iron skillet offers ample size for any recipe.

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