Instructions for Use ●When start to use the japanese teapot for the fist time, 10 g first tea (or lemon) into the pot, add water to boil for 10 minutes to get rid of the interior odor of the new Kettle. The tannins contained in tea and the iron parts dissolved from iron will take [More]

Nambu Tekki (Nambu Ironware) is deep-rooted in the historical trail of Morioka-city known as Little Kyoto and its geological feature with quality metalwork materials. It has been known for the quality, practicality and high-durability backed by over 400 years of tradition.This teapot is made by Iwachu, one of the finest manufacturers of Nambu ironware with [More]

The hailstone pattern is one of the oldest and most classic tetsubin designs, favored by many for its simple beauty. In Asia when we have good tea, we do not say drink tea , we say taste the tea instead. You don’t use big cups , you do not swallow. You sip like you sip [More]

The Japanese have been using Tetsubin teapots for centuries to brew tea, heat water & provide comfort and warmth. The design of the teapot reflected the status of the owner and was, and still is, considered a work of art. Each Cast Iron Tetsubin teapot is hand-cast, as well as hand-finished, and fitted with a [More]

The Benefit of Drinking Tea: 1, Often drinking tea help to release the daily fatigue. 2, Tea has calorie-free. Drinking tea can help to decompose the fat. 3, Drinking tea can calm yourself down and slow you down from aging. 4, Tea benefit in strengthen the health of teeth and gums. The iron-casting teapot originated [More]