Harney & Sons was founded on a commitment to deliver customers the finest quality tea possible. This promise, made 30 years ago, serves as the company’s guiding principle. Today, Harney & Sons Tea remains family owned and managed, with three generations of Harney’s preserving John’s tradition of fine tea and traveling the world in search
Harney & Sons was founded on a commitment to deliver customers the finest quality tea possible. This promise, made 30 years ago, serves as the company’s guiding principle. Today, Harney & Sons Tea remains family owned and managed, with three generations of Harney’s preserving John’s tradition of fine tea and traveling the world in search of the finest ingredients. It is not only the Harney mission to deliver quality tea products to their customers, but also to educate the world of tea history and taste. Whether through their dedicated customer service team, their published guides to tea drinking, or their two tea tasting shops, the Harney & Sons team works to pass on their passion of tea to a wide audience. From lugging heavy tea filled chests down their basement stairs, to stocking shelves at stores nationwide, Harney & Sons remains committed to delivering their customers a superior tea drinking experience.
){kind=link}
The flavor is good, don’t get me wrong It’s all about the aroma with this tea. The flavor is good, don’t get me wrong, but it’s not as tasty as you think. It’s still fresh and minty, very smooth. But the SMELL will make you happy every time. I smell the tin when I open it. I smell the tea when I’m putting it in the infuser. I smell it while it’s steeping. I smell it while it’s cooling off. I smell it when I’m drinking it. I would attach little bags under my nose if I could.
Absolutely love the way this tastes Absolutely love the way this tastes. My only problem is it’s not really loose leaves, it’s more like ground up and it goes right through my tea strainer. I like the idea of having loose leaves instead of a tea bag but just wish this wasn’t so crushed up.
Well balanced taste. There was a little tea house that I used to go to when I was stationed on Okinawa. The lady that ran it gave me a pot of Chocolate Mint tea and it became one of my favorite things to get when I went there. I’ve been looking for a balanced Chocolate Mint tea for the last 35 years but, everything I’ve found had too much mint or the chocolate was too sweet until I found this. I put it in my French press and let it seep for five minutes and then pour it. It’s delightful, not too much mint or coco…